MENUS

BUILD A MENU AROUND YOUR EVENT

Our menus are built for the room, the season and the fire—not pulled from a fixed catering catalog. Choose a straightforward feast or let us create a full live-fire experience.

FROM THE FIRE

Mesquite beef • whole birds • pork • sausages • seafood • vegetables • cheeses

AROUND THE TABLE

Passed bites • salads • seasonal sides • wood-fired breads • desserts • late-night food

WEDDINGS • CORPORATE • PRIVATE EVENTS

Buffet, family-style, stations and chef-driven custom menus are available.

Food-only estimates do not include staffing, rentals, delivery or bar service. For full event pricing, tell us your date, location and guest count.

PLAN YOUR EVENT →

Chef serving a finished Gold Epicure appetizer at a catered event